When it comes to food, we are of the mind that there is nothing cozier than dumplings.
So who better than to talk dumplings with us than Dumpling Man himself, Matt Flickinger, the owner of Chateau Dumplings, along with his recipe creator and Chateau Dumplings marketer, April Lee Wiencek, aka The Tipsy Housewife.
Over a couple Apple 125’s we sat down with the pair to chat about the history of Chateau dumplings and recipes that will knock your socks off.
We also took a slight detour to chat about social media bullies with Tipsy because, well, some people are just mean and we wanted to address it.
We have been eating Chateau dumplings for so long and following The Tipsy Housewife for a couple years now, so this cozy chat was a very cozy dream come true.
Tune in, but fair warning, you’re going to be very hungry after listening to this episode.
Links we mentioned in this episode:
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There is nothing cozier than a good old-fashioned dumpling. Whether you want to use them in holiday stuffing or stews, Chateau Dumplings are the perfect addition! Plus, they make for the perfect gravy sponge. Available at Jewel and Mariano’s. For more locations, head to their website, www.chateaufoods.com, and follow them at @chateaudumplings.
Whether we’re looking for an outfit, a gift, or retail therapy, Vintage Charm is our regular go-to. It’s our favorite boutique in town, but worry not, they’re online shop ships country-wide! Not only is Vintage Charm extra festive, but it’s also a small business and woman-owned. To peruse their shop, head to www.shopvintagecharm.com and follow them at @vintagecharm.
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Christina says
Made that stuffing recipe this year the Dumplings (Used Italian Spiced Turkey sausage and added a green apple) was a huge hit!!!